Main Dish:
1. Trisha Kloss - Ham
2. Sam Stanaitis - Turkey
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2. Sam Stanaitis - Turkey
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Appetizers/Sides/Salads
1. Jessica Birmingham - Pasta
2. Sara & David Griffith - Creamed Corn
3. Sara & David Griffith - Roasted Herb Potatoes
4. Sara & David Griffith - GF Corn Bread
5. Sara & David Griffith - Cranberry Sauce
6. Dorothy Wilder - Cold Broccoli Salad
7. Kristen Del Carpio - Corn Casserole
8. Kim Stanaitis - Mashed Turnips w/ Bacon
9. Cathy Sackmann - Green Bean Casserole
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2. Sara & David Griffith - Creamed Corn
3. Sara & David Griffith - Roasted Herb Potatoes
4. Sara & David Griffith - GF Corn Bread
5. Sara & David Griffith - Cranberry Sauce
6. Dorothy Wilder - Cold Broccoli Salad
7. Kristen Del Carpio - Corn Casserole
8. Kim Stanaitis - Mashed Turnips w/ Bacon
9. Cathy Sackmann - Green Bean Casserole
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Dessert:
1. Erin Everett - Pie
2. Sara & David Griffith - Apple Pie & Vegan Apple Crisps
3. Katherine Smith - GF Pumpkin Cheesecake
4. Joanne Barnes - Cheesecake
5. Ana Kewes - Dessert
2. Sara & David Griffith - Apple Pie & Vegan Apple Crisps
3. Katherine Smith - GF Pumpkin Cheesecake
4. Joanne Barnes - Cheesecake
5. Ana Kewes - Dessert
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Allergy Friendly:
1. Katherine Smith - GF Turkey Gravy
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Tea/Ice:
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